Our Stove Top Express is uniquely designed for exclusive espresso brewing. The water compartment holds just the right amount of 50 ml per cup, leaving 10-15ml soaked in by the grounds and resulting in 35 ml of fresh espresso.
Available sizes:
All above values are approximate
"We started to increase our business in Tanzania and needed professional equipment for our cupping lab in Dar es Salaam. Our cuppers are not only satisfied with the quality of the products,but also see a strong improvement of the cupping room as marketing tool to ensure that customers find a professional environment. Our coffee trays are highly demanded by coffee stakeholders in Tanzania. We as coffee partners recommend you invest into professional equipment. It makes your life easier as well as it helps you to sell more coffee."
Christian Reichel, Mawenzi Coffee Exporters Ltd (ECOM Tanzania)
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Coffee Roasting Handbook
Find out what it takes to roast coffee in our professional handbook. Detailed and practice oriented, this book makes you discover the secrets of really good coffee.
